Plant Based Crispy Katsu Cutlets

Plant-Based Crispy Katsu Cutlets; incredible flavour and a satisfying crispy crunch.

Ingredients: Water, Vegetable Proteins (Soy, Wheat), Flour (Wheat, Rice), Vegetable Fibres (Wheat, Citrus), Vegetable Oil, Thickeners (1442, 1420, 461), Wheat Gluten, Salt, Corn Starch, Natural Flavour, Spice (Pepper), Maltodextrin, Sugar, Raising Agents (450, 500), Dextrose, Anticaking Agent (551), Yeast, Emulsifier (322) (Soy).

Contains: Soy, Wheat, Gluten.